We constructed extensions to Leader Products’ Otahuhu plant for additional fully cooked plant. This entailed building a food hygiene environment adjoining an existing plant while the rest of the processing factory kept operating normally, manufacturing frozen convenience foods for retail, food service, industrial and quick service restaurant clients.
In the early stages of the construction project, changes needed to be made to the already approved design with multiple applications to Auckland Council to amend the building consent. Motivated to keep the construction project progressing while the consents were partially reviewed, we proactively worked with the project’s consultants and key tradespeople to make significant changes to the project programme and sequencing of works.
This proactive approach minimised delays during the construction phase and enabled the project to meet critical installation dates for equipment at the new facility.